Friday, March 10, 2023

Baby Guinness

A delicious shooter that looks like a mini-pint of Guinness. Also learned this one in London.

Baby Guinness Ingredients

  • 2 fluid ounces coffee flavored liqueur

  • fluid ounce Irish cream liqueur

How to Make Baby Guinness

  1. Fill a shot glass almost to the top with coffee liqueur. Top off with Irish cream. It should float perfectly on top making the head of your shot.

Baby Guinness Nutritions

  • Calories: 269.3 calories

  • Carbohydrate: 29.3 g

  • Cholesterol: 0 mg

  • Fat: 0.3 g

  • Fiber: 0 g

  • Protein: 0.1 g

  • SaturatedFat: 0.1 g

  • ServingSize:

  • Sodium: 6.6 mg

  • Sugar: 28.7 g

  • TransFat:

  • UnsaturatedFat:

Baby Guinness Reviews

  • Im out there in the bartending world and the new "baby guinness" is a shot of Cafe Patron (coffee flavored tequila, delish) and a floater of Baileys Irish Creme...try it, youll like it :)

  • These are great at parties and my husband and I absolutely love these They do look just like the beer if you pour them correctly but beware because they go down very easy...

  • YUM We made them with Cafe Patron XO (coffee flavored tequila) and Baileys.

  • This really does work Make sure your alcohol is cold before you do this. I shake up the alcohol seperately with ice in my cocktail shaker before pouring.

  • This was a fun treat on St. Paddys day. We poured the cream on the top over the back of a spoon so it rests nicely on top and it looked great. This is very sweet, perfect for the sweet tooth

  • I used Kahlua and Baileys. Looked just like a Guinness :)

  • This is a really great idea, fantastic presentation (I always need to pour my cream over a spoon for separation). Its a sweeter shot than we usually take but the novelty makes up for it and most everyone can handle them at a party. I agree with the tip about shaking the liqueur separately with ice (at least the coffee), its better cold and you dont notice the super-sweetness as much. Thanks for sharing.

  • We must have done something wrong because it certainly didnt have a head like in this picture. You could barely see the Baileys at all. We were disappointed but, of course, we still drank it.

  • One word "YUM"

  • Love, love love these Used to drink them all the time (probably too much) when I lived in Stamford, CT. Now Im in the Midwest and I have to teach bartenders how to make them The secret to having the right look is to slowly pour the Baileys over a spoon.

  • Its a good idea but be sure not to add to much Irish Cream. You really only need to top it off

  • Im not much of a drinker, but this was delicious and it looks cool, too

  • Yum I LOVE Kahlua and Baileys (especially Baileys), so its no surprise I liked the two paired together. :) My husband opened a bottled of Guinness to go with dinner. I love the way a stout looks when poured into a glass and REALLY wanted to take a sip... but didnt (I HATE beer). Other than needing to work on my "technique," this really hit the spot. I didnt get a nice "head" as Id hoped, but this went down so smooth, I didnt care lol Hard to believe, I dont own any shot glasses so I had to use a juice glass instead. I think thats why I didnt get the effect I was hoping for. Thanks for sharing your idea, William. This was really fun to try :-)

  • We have been doing the Cafe Patron with Bailys version. They are always a hit and quite delicious. Imbibe with caution, they will catch up with you

  • Someone bought me my first one for my birthday a few days ago. I ordered 6 more DELICIOUS

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